30 lines
693 B
Markdown
30 lines
693 B
Markdown
---
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data:
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title: Légumes au gratin
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portion: 4 portions
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time:
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publication: 2010-08-01 00:00:00
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book: chapters
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index: Légumes!au gratin
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steps:
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- ingredients:
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- name: Légumes bouillis
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quantity: 1
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unit: portion
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instructions: >
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Disposer dans un plat à gratin huilé
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- ingredients:
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- name: Sauce béchamel
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quantity: 1/2
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unit:
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instructions: >
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Napper les légumes
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- ingredients:
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- name: Fromage râpé
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quantity: 50
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unit: g
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instructions: >
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Saupoudrer
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- instructions: >
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Gratiner 10-20 minutes à 250\degres
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---
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